In 100 g (Grams) of Fast foods, strawberry banana smoothie made with ice and low-fat yogurt there is 0 g of 16:0 hexadecanoic, palmitic fatty acid.

fl oz grams (g) kilograms (kg) 100 grams (g) ounce pound

Fast foods, strawberry banana smoothie made with ice and low-fat yogurt

Fast foods, strawberry banana smoothie made with ice and low-fat yogurt is a type of Fast Foods. The most significant nutrients in Fast foods, strawberry banana smoothie made with ice and low-fat yogurt are listed below.

Water	83.61 g	83.61	g	83.61%
Energy (calorie)	65 kcal	65	kcal
Energy (joule)	272 kJ	272	kJ
Protein	0.86 g	0.86	g	0.86%
Total lipid (fat)	0.14 g	0.14	g	0.14%
Ash	0.33 g	0.33	g	0.33%
Carbohydrate, by difference	15.05 g	15.05	g	15.05%
Fiber, total dietary	0.9 g	0.9	g	0.9%
Sugars, total	12.68 g	12.68	g	12.68%
Calcium, Ca	20 mg	20	mg	0.02%
Iron, Fe	0.14 mg	0.14	mg
Magnesium, Mg	11 mg	11	mg	0.01%
Phosphorus, P	11 mg	11	mg	0.01%
Potassium, K	131 mg	131	mg	0.13%
Sodium, Na	14 mg	14	mg	0.01%
Zinc, Zn	0.09 mg	0.09	mg
Copper, Cu	0.038 mg	0.038	mg
Manganese, Mn	0.212 mg	0.212	mg
Selenium, Se	0.3 µg	0.3	µg
Vitamin C, total ascorbic acid	5.2 mg	5.2	mg	0.01%
Thiamin	0.023 mg	0.023	mg
Riboflavin	0.028 mg	0.028	mg
Niacin	0.217 mg	0.217	mg
Vitamin B-6	0.108 mg	0.108	mg
Folate, total	8 µg	8	µg
Folic acid	0 µg	0	µg
Folate, food	8 µg	8	µg
Folate, DFE	8 µg	8	µg
Choline, total	4 mg	4	mg
Vitamin B-12	0 µg	0	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	2 µg	2	µg
Retinol	1 µg	1	µg
Carotene, beta	7 µg	7	µg
Carotene, alpha	5 µg	5	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	20 IU	20	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	17 µg	17	µg
Vitamin E (alpha-tocopherol)	0.03 mg	0.03	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	0.3 µg	0.3	µg
Fatty acids, total saturated	0 g	0	g
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0 g	0	g
16:0 hexadecanoic, palmitic fatty acid	0 g	0	g
18:0 octadecanoic, stearic fatty acid	0 g	0	g
Fatty acids, total monounsaturated	0.049 g	0.049	g	0.05%
16:1 undifferentiated, hexadecenoic, palmitoleic	0.007 g	0.007	g	0.01%
18:1 undifferentiated	0.042 g	0.042	g	0.04%
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	0.052 g	0.052	g	0.05%
18:2 undifferentiated	0.033 g	0.033	g	0.03%
18:3 undifferentiated, octadecatrienoic, linolenic	0.019 g	0.019	g	0.02%
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Fatty acids, total trans	0 g	0	g
Cholesterol	1 mg	1	mg
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Fast foods, strawberry banana smoothie made with ice and low-fat yogurt